As a Westchester restaurant broker, Paul Ficalora knows the ins and outs of the Westchester County restaurant community and exactly how to fairly valuate properties, taking many criteria into account.
Paul is a restaurant broker with an intimate knowledge of reasonable market value based on not only the city in Westchester in which you’re located, but the micro-cultures of the many varied neighborhoods within each city, town and village. Are you in the rustic River Towns or tucked away in the hills of northern Westchester? Do you want to be in the bustling area of White Plains or in an upscale Sound Shore town? Each area has unique features that a restaurateur can take advantage of.
Whether you are a Westchester restaurateur thinking about selling your pride and joy or a chef interested in making your mark in Westchester, Paul is the restaurant broker who can guide you and find the right match.